Molasses Cake - cooking recipe

Ingredients
    1/2 c. sugar (put in 1 cup measure and fill with molasses)
    1/2 c. molasses
    2 heaping Tbsp. Crisco
    1 egg
    2 tsp. soda (stir into sour cream)
    1 c. sour cream
    2 c. flour
Preparation
    Bake at 325\u00b0 to 350\u00b0 until done.
    Check with a toothpick.

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