Pizza Dough - cooking recipe

Ingredients

3 c. flour
1 Tbsp. oil
1 Tbsp. yeast
1 tsp. salt
1 c. warm water
1/2 tsp. sugar

Preparation

Combine flour, yeast, salt and sugar in mixing bowl and stir. Add oil and water.
Mix together.
Knead by hand for 3 minutes. Shape and put in bowl.
Cover and let rise until doubled.
Punch down; divide into 2 equal pieces.
Shape into round balls or leave in 1 piece for 16-inch pizza.
Let dough rest for 4 minutes.
Roll out.