Old Fashioned Macaroni And Cheese - cooking recipe

Ingredients

3 1/2 c. uncooked elbow macaroni
1/4 c. butter
1/4 c. flour
1 tsp. salt
5 c. shredded Cheddar cheese, divided
3/4 tsp. dry mustard
1/2 tsp. pepper
few dashes hot pepper sauce
3 1/2 c. milk

Preparation

Cook macaroni in boiling salted water until almost tender. Meanwhile, in a small saucepan, melt butter.
Stir in flour, salt, mustard, pepper and hot pepper sauce.
Cook and stir until smooth. Drain macaroni.
Combine with butter mixture in a large bowl and mix well.
Stir in milk and 4 cups cheese.
Pour into an ungreased 13 x 9 x 2-inch baking dish.
Cover and bake at 350\u00b0 for 45 minutes or until bubbly.
Sprinkle with remaining cheese.
Let stand 5 minutes before serving (yields 12 to 16 servings).