Holiday Relish - cooking recipe

Ingredients

2 apples, cored and chopped
1 (8 oz.) can crushed pineapple, drained
1 bag fresh cranberries, ground
juice and pulp of 2 oranges
1 c. chopped pecans or walnuts
1/2 c. sugar
9 large, ripe cucumbers
1/3 c. salt
4 c. vinegar
4 c. sugar *
2 Tbsp. mixed, whole pickling spices
2 Tbsp. mustard seed

Preparation

*We have used 1/2 white and 1/2 brown.
Makes a different tasting pickle.