Sweet And Sour Slaw - cooking recipe

Ingredients

cabbage
1 c. sugar
1 c. vinegar
onions
green peppers
1/4 c. oil
celery seed

Preparation

Place grated cabbage, chopped onions and peppers in a bowl. Combine equal amounts of sugar, vinegar and 1/4 cup oil in a pot. Heat to melt sugar.
Pour over cabbage.
Sprinkle some celery seed over cabbage.
Let set in refrigerator overnight.
Drain before serving.