Party Cheese Ball - cooking recipe

Ingredients
    2 oz. pkg. Philadelphia cream cheese
    2 c. (10 oz.) shredded extra sharp Cheddar
    2 c. (10 oz.) shredded mild sharp Cheddar
    1/4 Tbsp. cayenne pepper
    1/4 c. beer
    1/4 c. garlic salt
Preparation
    All cheeses should be at room temperature.
    Blend well and shape into ball.

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