Tortilla And Chicken Bake - cooking recipe

Ingredients

1 chicken, cooked
1 medium onion, chopped
1 can mushroom soup
1 can cream of chicken soup
1 can water chestnuts
1 can green chilies
2 Tbsp. oleo (to saute onion)
tortillas
grated cheese

Preparation

Saute onion.
Add soup mix, chilies, chopped chicken and water chestnuts.
Cut tortillas into fourths.
Alternate mix, cheese and tortillas, ending with cheese on top.
Bake at 350\u00b0 until it bubbles.