Tortilla Pinwheels - cooking recipe
Ingredients
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8 oz. cream cheese
4 oz. diced green chilies
1 c. shredded Cheddar cheese
1 c. sour cream
4 oz. chopped olives
1/2 c. diced green onion
5 flour tortillas (10-inch)
garlic and salt to taste
Tabasco, if desired
Preparation
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Mix all ingredients and spread on tortillas.
Roll them up into a log shape and chill until ready to serve.
Slice logs into 1-inch pieces.
Chilling
for an hour or more improves flavor. Serve with salsa or guacamole.
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