Tortilla Pinwheels - cooking recipe

Ingredients
    8 oz. cream cheese
    4 oz. diced green chilies
    1 c. shredded Cheddar cheese
    1 c. sour cream
    4 oz. chopped olives
    1/2 c. diced green onion
    5 flour tortillas (10-inch)
    garlic and salt to taste
    Tabasco, if desired
Preparation
    Mix all ingredients and spread on tortillas.
    Roll them up into a log shape and chill until ready to serve.
    Slice logs into 1-inch pieces.
    Chilling
    for an hour or more improves flavor. Serve with salsa or guacamole.

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