Potato Casserole - cooking recipe

Ingredients

16 oz. hash browns
1 small onion
salt and pepper to taste
8 oz. sour cream
1 1/2 sticks melted butter
1 can cream of chicken soup
1 c. cheese

Preparation

Mix all together in casserole dish.
Bake at 350\u00b0 for 50 to 60 minutes or mix together in crock-pot.
Cook for 4 1/2 to 5 hours.