Taffy Apple Dip - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese, softened
3/4 c. packed brown sugar
1 Tbsp. vanilla extract
1/2 c. chopped pecans
6 apples, cut into wedges

Preparation

In a small bowl, beat cream cheese, brown sugar and vanilla until smooth.
Spread mixture on a small serving plate or put in small individual bowls.
Top with nuts.
Serve with apple wedges. Yield:
6 servings.