Champagne Salad - cooking recipe

Ingredients

1 (8 oz.) Philadelphia cream cheese
3/4 cup sugar
1 can (#202) crushed pineapple (don't drain)
1 cup chopped nuts
1 or 2 bananas, diced
1 pkg. (10 oz.) frozen strawberries (thawed not drained)
1 large container Cool Whip

Preparation

Beat cream cheese and sugar with mixer until creamy.