Chess Bars - cooking recipe

Ingredients

1 box lemon cake mix
1 stick melted margarine
1 egg
1 c. chopped nuts
1 (8 oz.) pkg. softened cream cheese
3 eggs
1 box powdered sugar
1 tsp. vanilla

Preparation

Mix.
Pour
cream cheese mixture on top of cake mixture and bake
for
55 minutes at 325\u00b0.
Let cool completely before cutting.