Broccoli Salad - cooking recipe
Ingredients
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2 bunches broccoli, cut in small pieces
1 c. shredded Cheddar cheese
1 lb. bacon, fried and crumbled
1/2 c. sunflower seeds
1/2 c. onions, chopped
1 c. mayonnaise
1/2 c. sugar
2 Tbsp. red wine or raspberry vinegar
Preparation
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Add to broccoli mixture and refrigerate 2 hours or more.
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