Broccoli Salad - cooking recipe

Ingredients
    2 bunches broccoli, cut in small pieces
    1 c. shredded Cheddar cheese
    1 lb. bacon, fried and crumbled
    1/2 c. sunflower seeds
    1/2 c. onions, chopped
    1 c. mayonnaise
    1/2 c. sugar
    2 Tbsp. red wine or raspberry vinegar
Preparation
    Add to broccoli mixture and refrigerate 2 hours or more.

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