Stuffed Green Peppers - cooking recipe

Ingredients

12 seeded green peppers
3 lb. ground beef
1 c. bread crumbs or cooked rice
1 c. tomato juice
2 small onions
1 c. catsup
2 eggs, beaten
3 tsp. salt
3 tsp. pepper

Preparation

Boil peppers until tender.
Mix everything together.
Stuff into peppers.
Bake at 350\u00b0 for about 1 hour.
Makes 6 servings.