Chocolate Cake - cooking recipe

Ingredients

2 c. flour
2 c. sugar
2/3 c. cocoa (Hershey's)
1/2 tsp. salt
2 tsp. baking soda
1 tsp. baking powder
1 c. milk
2 eggs
1 tsp. vanilla
3/4 c. oil

Preparation

Mix dry ingredients and add remainders.
Beat and add 1 cup hot coffee.
Bake at 350\u00b0 for 40 minutes.