Peggy'S Special Chicken Bake - cooking recipe

Ingredients

6 chicken breasts
Rice-A-Roni mix (any kind)
1 can cream of celery soup

Preparation

Pour dry rice into bottom of baking dish.
Arrange chicken breasts on top of rice.
Pour spice mix from Rice-A-Roni on top of chicken breasts.
Spoon cream of celery soup on top of spices and chicken.
Add 1 can water over top of mixture.
Cover with foil. Cook at 350\u00b0 for 1 hour 15 minutes.