Chocolate Pound Cake - cooking recipe

Ingredients

3 c. plain flour
1/2 c. cocoa
1/2 tsp. baking powder
1/2 tsp. salt
3 c. sugar
1 c. Crisco
1 stick butter
1 c. milk
5 eggs

Preparation

Sift together the flour, cocoa, baking powder and salt.
In large bowl, cream together the Crisco, butter and sugar.
Add eggs, one at a time; blend after each addition.
Add flour mixture.
Add milk last.
Pour into greased tube pan and bake for 1 hour and 10 minutes at 350\u00b0.