Macaroni Beef Dish - cooking recipe

Ingredients

1 1/2 c. onions
2 Tbsp. oil
1 lb. ground beef
1 (8 oz.) can tomatoes
1 can tomato sauce
1/4 c. parsley
1 tsp. salt
1/2 tsp. oregano leaves
1/4 tsp. garlic powder
8 oz. pkg. macaroni
1 c. grated cheese

Preparation

Brown onions; add beef and brown.
Stir in tomatoes, tomato sauce, parsley, oregano leaves and garlic powder.
Simmer 2 minutes.
Cook macaroni and drain.
Pour in 1-quart casserole. Mix well.
Add 1/2 cheese and stir.
Top with remaining cheese. Bake at 375\u00b0 for 20 to 25 minutes.