Refrigerator Slaw - cooking recipe

Ingredients
    3 lb. cabbage, shredded
    2 medium onions, chopped
    2 green bell peppers, diced
    1/4 c. pimento, diced
    1 c. vinegar
    1 c. salad oil
    2 Tbsp. salt
    3/4 c. sugar
    3 Tbsp. prepared mustard
    1 to 2 tsp. celery seed
Preparation
    Mix together cabbage, onions, bell peppers and pimento.
    Bring remaining ingredients to a boil in saucepan.
    Pour over cabbage mixture.
    Refrigerate overnight.
    Keeps well.

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