Refrigerator Slaw - cooking recipe
Ingredients
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3 lb. cabbage, shredded
2 medium onions, chopped
2 green bell peppers, diced
1/4 c. pimento, diced
1 c. vinegar
1 c. salad oil
2 Tbsp. salt
3/4 c. sugar
3 Tbsp. prepared mustard
1 to 2 tsp. celery seed
Preparation
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Mix together cabbage, onions, bell peppers and pimento.
Bring remaining ingredients to a boil in saucepan.
Pour over cabbage mixture.
Refrigerate overnight.
Keeps well.
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