French Chicken Rolls(Children'S) - cooking recipe

Ingredients

4 boned chicken breasts
4 slices boiled ham
4 slices Mozzarella cheese
1 egg white, beaten
1 c. bread crumbs
1/2 c. melted butter

Preparation

Place chicken breasts between 2 pieces of waxed paper.
Pound with meat mallet until thin.
Place 1 slice ham and 1 slice cheese on each chicken breast and roll up; fasten with wooden toothpicks. Dip into the egg white, then roll in bread crumbs.
Pour half the butter into a baking dish.
Arrange chicken rolls in the butter. Pour the rest of the butter over the chicken.
Bake at 350\u00b0 for 30 minutes.