Southern Pound Cake - cooking recipe

Ingredients

2 c. butter or margarine
3 c. sugar
10 egg yolks
5 1/2 c. flour
6 tsp. baking powder
3/4 c. milk
2 tsp. vanilla or 1 tsp. almond flavoring

Preparation

Beat butter and sugar.
Add 10 egg yolks; beat.
Then add 10 egg whites.
Add flour, baking powder and milk.
Grease and flour angel food pan or Bundt pan.
Bake at 300\u00b0 for 1 hour and 15 minutes.