Spinach Balls - cooking recipe

Ingredients

1/4 to 1/2 c. melted oleo
1/2 c. grated Parmesan cheese
2 (10 oz.) pkg. cooked and drained spinach
1/4 tsp. pepper
1 chopped onion
1/2 tsp. garlic salt
4 eggs
1 c. seasoned stuffing mix

Preparation

Mix together and chill 2 hours.
Roll into balls.
Freeze or cook 20 minutes at 350\u00b0.