Fresh Apple Cake - cooking recipe

Ingredients

2 c. sugar
2 eggs
1 c. oil
2 1/2 c. flour
1 tsp. soda
1 tsp. cinnamon
1 tsp. salt
1 tsp. vanilla
2 tsp. baking powder
1 c. chopped nuts
4 c. apples, diced

Preparation

Stir together by hand (do not use mixer) all ingredients, adding nuts and apples last.
Sprinkle top with 6 ounce package of butterscotch chips.
Bake at 350\u00b0 for 50 minutes in 9 x 13-inch pan.