Chili - cooking recipe

Ingredients

2 (16 oz.) cans tomatoes
2 (8 oz.) cans tomato sauce
2 (16 oz.) cans kidney beans
1 lb. Italian sausage (mild)
1 lb. hamburger
onions and green peppers
2 garlic cloves
4 tsp. chili powder
2 bay leaves
2 Tbsp. Old Bay seafood seasoning

Preparation

Cut up the tomatoes.
Fry sausage, hamburger, onions and green pepper together.
Combine all ingredients and cook for 2 hours or all day in crock-pot.