Easy Peanut Butter Cookies - cooking recipe

Ingredients

1 (14 oz.) can Eagle sweetened condensed milk
3/4 to 1 c. peanut butter
1 egg
1 tsp. vanilla
2 c. biscuit baking mix

Preparation

Preheat oven to 350\u00b0.
In a large mixer bowl, beat milk, peanut butter, egg and vanilla until smooth.
Add biscuit mix. Mix well.
Chill 1 hour.
Roll 1-inch ball and roll in sugar. Flatten with fork.
Cook 6 to 8 minutes.