Bean Soup - cooking recipe

Ingredients
    1 can navy beans
    1 can Trappy's jalapeno pinto beans
    1 can Campbell's bean and bacon soup
    1 c. cubed ham
    1/2 c. water
    1/2 large onion, chopped
    1/2 c. chopped green pepper
    dash of Tabasco
Preparation
    Place all ingredients in large Dutch oven and bring to boil. Soup is ready when it is warmed through.
    This may be used in a crock-pot, but use 1 cup water.

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