Bean Soup - cooking recipe
Ingredients
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1 can navy beans
1 can Trappy's jalapeno pinto beans
1 can Campbell's bean and bacon soup
1 c. cubed ham
1/2 c. water
1/2 large onion, chopped
1/2 c. chopped green pepper
dash of Tabasco
Preparation
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Place all ingredients in large Dutch oven and bring to boil. Soup is ready when it is warmed through.
This may be used in a crock-pot, but use 1 cup water.
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