Three-Bean Salad - cooking recipe

Ingredients

1 (1 lb.) can green beans
1 (1 lb.) can waxed beans
1 (1 lb.) can kidney beans
1/2 c. chopped bell pepper
1 c. chopped onion
1/3 c. oil
2/3 c. vinegar
3/4 c. sugar
1 tsp. salt
1 tsp. pepper

Preparation

Drain beans and rinse in hot water.
Add bell pepper and onion.