Sugar-Free Rice Krispie Bars - cooking recipe

Ingredients

1/2 c. tub margarine (do not use diet)
egg substitute to equal 1 egg
1 tsp. vanilla
24 packets Equal or other sweetener to equal 1 c. sugar
3 c. Rice Krispies cereal

Preparation

Put margarine, egg substitute and vanilla in saucepan and boil for 10 minutes.
Remove from stove; cool slightly and add sweetener.
Stir in cereal.
Chill for about 1 hour.
Form into balls.
Yield:
50 balls; 26 calories each.
Diabetic Exchanges:
3 cookies equal 1 bread exchange.