Hamburger Casserole - cooking recipe

Ingredients
    5 c. sliced potatoes
    1 1/2 lb. hamburger, browned with onion
    salt and pepper
    1 can mushroom soup
    1 can cream of chicken soup
    1 can sauerkraut
    1/2 can water
Preparation
    Mix all ingredients together in a 9 x 13 pan. Bake 1 hour at 350\u00b0.

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