Hamburger Casserole - cooking recipe
Ingredients
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5 c. sliced potatoes
1 1/2 lb. hamburger, browned with onion
salt and pepper
1 can mushroom soup
1 can cream of chicken soup
1 can sauerkraut
1/2 can water
Preparation
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Mix all ingredients together in a 9 x 13 pan. Bake 1 hour at 350\u00b0.
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