Hamburger Soup - cooking recipe

Ingredients
    1 lb. ground beef
    2 tsp. salt
    2 tsp. seasoned salt
    2 1/2 qt. water
    1 c. diced carrots
    1/4 to 1/2 c. chopped onion
    dash of pepper
    1 Tbsp. dry onion soup mix
    1 c. chopped celery
    1 (16 oz.) can French-cut green beans and liquid
    1 (1 lb.) can stewed tomatoes or 2 c. chopped tomatoes
Preparation
    Brown beef; add onion, seasonings and water.
    Add raw celery and carrots.
    Cook about 15 to 20 minutes or until carrots are almost tender.
    Add rest of ingredients and simmer about 1 hour.

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