Hamburger Soup - cooking recipe
Ingredients
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1 lb. ground beef
2 tsp. salt
2 tsp. seasoned salt
2 1/2 qt. water
1 c. diced carrots
1/4 to 1/2 c. chopped onion
dash of pepper
1 Tbsp. dry onion soup mix
1 c. chopped celery
1 (16 oz.) can French-cut green beans and liquid
1 (1 lb.) can stewed tomatoes or 2 c. chopped tomatoes
Preparation
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Brown beef; add onion, seasonings and water.
Add raw celery and carrots.
Cook about 15 to 20 minutes or until carrots are almost tender.
Add rest of ingredients and simmer about 1 hour.
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