Heavenly Pineapple Pie - cooking recipe

Ingredients

1 (9 oz.) bowl Cool Whip
1 can Eagle Brand milk
3 Tbsp. lemon juice
1 c. coconut
1 c. crushed pineapple, drained
1 c. nuts

Preparation

Whip the first 3 ingredients until thick.
Add coconut, pineapple and nuts.
Pour into 2 graham cracker crusts.
Makes 2 large pies.