Turkey Burgers - cooking recipe

Ingredients

1 1/2 lb. ground turkey
2 Tbsp. celery, chopped fine
1 Tbsp. onion, chopped fine
1 Tbsp. Worcestershire sauce
1 tsp. salt

Preparation

Mix all together and make out in patties. Fry in a heavy frying pan that you have sprayed with Pam. Fry until done. Serve on hamburger buns.