Broccoli Casserole - cooking recipe

Ingredients

2 eggs
1 c. mayonnaise
1 medium onion, chopped
4 oz. shredded sharp cheese
1 can sliced water chestnuts
1 can cream of mushroom soup
1 pkg. chopped broccoli (1 lb.)
1 stack Ritz crackers
1/2 stick melted margarine

Preparation

Beat eggs and mayonnaise together.
Add chopped onion, cheese, water chestnuts and mushroom soup.
Cook broccoli according to package directions.
Drain well.
Mix all ingredients together. Pour in casserole and top with crushed Ritz crackers and melted butter.
Bake at 350\u00b0 for approximately 30 minutes.