Fudge Popsicles - cooking recipe

Ingredients

1 box Jell-O chocolate or chocolate fudge pudding mix
3 c. milk
1/4 c. sugar

Preparation

Combine pie mix, sugar and milk in saucepan.
Cook and stir over medium heat until it comes to a full boil.
Remove from heat. Cool for 5 minutes.
Pour into shallow pan.
Freeze until it freezes around edges, about 30 minutes.
Stir until smooth, but not melted.
Spoon into paper cups.
Put a wooden stick into center.
Freeze until firm.
Makes 7.