Taco Dip - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese
1 pkg. Ortega taco seasoning
6 Tbsp. sour cream
6 Tbsp. mayonnaise
1/2 head lettuce, shredded
2 c. Cheddar cheese
1 or 2 tomatoes, chopped
1 bunch green onions, chopped
1 can black olives, sliced
taco chips

Preparation

Mix the cream cheese, taco seasoning, sour cream and mayonnaise in a bowl until blended well, then spread the dip in a 9 x 13-inch pan or dish.
Layer with lettuce, onions, tomatoes, cheese and black olives.
Serve with the taco chips.