Diabetic Banana-Raisin Cake - cooking recipe

Ingredients

1/2 c. butter
3 or more bananas, heated and mashed
2 well beaten eggs
1/2 tsp. vanilla
3/4 c. Sugar Twin (Sweet 'N Low)
1/4 c. milk
2 c. Bisquick
2 c. raisins
1 c. chopped pecans (optional)

Preparation

Mix all ingredients carefully.
Spray pan with Pam.
Bake in loaf, tube or Bundt pan at 350\u00b0 for 30 minutes or until done.