Guacamole Dip - cooking recipe

Ingredients

2 avocados, peeled and pit removed
2 Tbsp. mayonnaise
1 plum tomato, chopped
1 jalapeno pepper, seeded and finely chopped
1/4 c. fresh lime juice
2 Tbsp. chopped cilantro

Preparation

In bowl, mash avocados and mayonnaise until smooth.
Stir in chopped tomato, pepper, lime juice and cilantro.
Makes 1 1/3 cups.