Cheesy Egg Casserole - cooking recipe

Ingredients

1/4 c. all purpose flour
1/4 tsp. salt
1/4 c. butter, melted
1 c. cottage cheese
2 c. (8 oz.) shredded monterey jack cheese
4 eggs, beaten
1 (4 oz.) can chopped green chilies, drained
1 (4 oz.) jar whole pimento
green pepper rings

Preparation

Combine flour, salt and butter in a large bowl.
Add cottage cheese, monterey jack cheese, eggs and green chilies.
Mix well. Pour into a lightly greased 10 x 6 x 2 baking dish.
Garnish with green pepper rings and pimento.
Bake, uncovered at 375\u00b0 for 30 minutes.
6 to 8 servings.
May be prepared preceding night.