Tijuana Torte - cooking recipe

Ingredients
    1 lb. ground beef
    1 lb. can stewed tomatoes
    1 small can tomato sauce
    1 pkg. taco seasoning
    1 lb. Longhorn cheese, grated
    1 medium chopped onion
    4 oz. chopped green chilies
    6 to 8 tortillas
Preparation
    Brown ground beef and onion.
    Drain.
    Add tomatoes, sauce, chilies and taco mix.
    Combine and simmer for 10 minutes.

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