Tijuana Torte - cooking recipe
Ingredients
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1 lb. ground beef
1 lb. can stewed tomatoes
1 small can tomato sauce
1 pkg. taco seasoning
1 lb. Longhorn cheese, grated
1 medium chopped onion
4 oz. chopped green chilies
6 to 8 tortillas
Preparation
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Brown ground beef and onion.
Drain.
Add tomatoes, sauce, chilies and taco mix.
Combine and simmer for 10 minutes.
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