Calzones - cooking recipe

Ingredients

1 Pillsbury pizza crust dough (in tube in dairy section)
1 pkg. pepperoni
1 small container Ricotta cheese
1 very small can chopped olives (optional)
2 pkg. Mozzarella cheese (2 c. each)
1/4 c. Parmesan cheese
2 to 3 Tbsp. Italian seasoning
1 egg

Preparation

In 9 x 13 baking dish sprayed lightly with cooking spray, spread 1 pizza crust to cover bottom and pinch up sides.
In bowl mix cheeses, pepperoni, olives and seasoning.
Spread over crust. Cover mixture with second crust and pinch sides together with bottom crust.
Brush top with beaten egg.
Make multiple slices on top crust for air ventilation.
Bake at 350\u00b0 for 45 minutes or so. Try different cheeses, spinach, mushrooms, etc.