Pumpkin Cake - cooking recipe
Ingredients
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2 c. sugar
4 eggs
1 c. oil
2 c. plain flour
2 c. pumpkin (1 lb. can)
2 tsp. cinnamon
2 tsp. baking soda
1/2 tsp. salt
Icing (recipe follows)
Preparation
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Mix sugar and eggs; pour in oil.
Mix at medium speed until no visible trace of oil remains.
Mix 3 minutes more.
Add flour, soda, spices and salt; mix well.
Add pumpkin and mix at slower speed.
Pour into well-greased and floured tube pan and bake 1 hour at 350\u00b0.
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