Pumpkin Cake - cooking recipe

Ingredients
    2 c. sugar
    4 eggs
    1 c. oil
    2 c. plain flour
    2 c. pumpkin (1 lb. can)
    2 tsp. cinnamon
    2 tsp. baking soda
    1/2 tsp. salt
    Icing (recipe follows)
Preparation
    Mix sugar and eggs; pour in oil.
    Mix at medium speed until no visible trace of oil remains.
    Mix 3 minutes more.
    Add flour, soda, spices and salt; mix well.
    Add pumpkin and mix at slower speed.
    Pour into well-greased and floured tube pan and bake 1 hour at 350\u00b0.

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