Layered Salad - cooking recipe

Ingredients

1 head lettuce, chopped
1/2 c. celery, chopped
1/2 c. green onions, chopped
1/2 c. bell pepper, chopped
1 c. broccoli, chopped
1 c. cauliflower, chopped
1 can English peas
1/2 c. water chestnuts, sliced
1/2 c. crumbled bacon
1/2 c. chopped, boiled eggs
1 c. shredded cheese (your choice)
Hidden Valley Ranch dressing

Preparation

In large see-through bowl, layer vegetables as desired, intermingling lettuce.
Top with dressing.