Strawberry Bread - cooking recipe

Ingredients

3 c. plain flour
1 tsp. salt, soda and cinnamon
2 c. sugar
3 eggs, well beaten
1/4 c. salad oil
2 (10 oz.) pkg. frozen strawberries
1 1/4 c. chopped pecans

Preparation

Combine flour, salt, soda, cinnamon and sugar.
Mix well. Make a well in center and add eggs and oil.
Stir only until all dry ingredients are moistened.
Stir in strawberries and pecans. Spoon batter into 2 lightly greased loaf pans.
Bake at 350\u00b0 for 1 hour or until tested done.
Let stand overnight.
Can be wrapped and frozen.