Ground Beef Casserole - cooking recipe
Ingredients
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1 lb. ground beef
3/4 c. chopped onion
1 Tbsp. oil
1 can mushroom soup
1 can tomatoes
1 c. Minute rice
1 tsp. salt
1/2 bay leaf
4 slices American cheese
several olives (if desired)
1/2 tsp. oregano
1/2 tsp. garlic powder
Preparation
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Brown meat in oil. Add onions and cook until tender. Add seasonings, soup, tomatoes and rice. Simmer 5 minutes. Pour in long, flat casserole. Garnish with cheese and olives. Broil until cheese is melted. Serves 6 to 8.
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