Tea Biscuits - cooking recipe

Ingredients

6 c. flour
2 Tbsp. Crisco
1 1/2 Tbsp. sugar
4 tsp. baking powder (level)
1 Tbsp. salt
4 c. milk

Preparation

Mix all dry ingredients.
Work shortening into flour.
Add milk until you get a nice soft dough.
Do not overmix.
Cut with cookie cutter.