Chicken Parmesan - cooking recipe

Ingredients
    3 lb. (15) boneless, skinless unbreaded chicken breast patties
    1 box onion/garlic croutons
    1 c. Parmesan cheese
    2 tsp. garlic powder
    2 sticks butter or margarine
Preparation
    Preheat oven to 350\u00b0.
    Melt 1 stick margarine and put in flat dish.
    Crush croutons in plastic bag with rolling pin.
    Mix crushed croutons, Parmesan cheese and garlic powder in another flat bowl.
    Thaw and dry chicken breasts with a paper towel.
    Dip each in first the melted butter and then the crouton mixture. Place in a single layer in a baking dish.
    Pour a little of the remaining melted butter over the chicken.
    Bake at 350\u00b0 for 45 to 60 minutes, uncovered, until golden brown.

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