Cheese Biscuits - cooking recipe

Ingredients

1/2 lb. soft margarine
1/2 lb. grated sharp cheese
2 c. flour
dash of salt
dash of red pepper
dash of garlic powder

Preparation

Mix margarine, cheese, salt, red pepper and garlic powder. Add flour and mix well.
Roll into a roll and chill.
Slice and bake at 350\u00b0 for 10 minutes.