Mandarin Orange Salad - cooking recipe

Ingredients

1 small box orange jello
1 small box instant vanilla tapioca pudding
1 small box vanilla instant pudding
1 small can crushed pineapple
1 can mandarin oranges
8 or 12 oz. Cool Whip

Preparation

Drain juice from fruit and add enough water to make 2 1/2 cups liquid.
Cook with all dry ingredients until thick.
Add all fruit and Cool Whip.
Chill.