Broccoli Cornbread - cooking recipe

Ingredients

2 boxes frozen chopped broccoli
2 boxes Jiffy cornbread mix
2 sticks butter, softened
12 oz. cottage cheese
4 eggs
2 large onions, chopped

Preparation

Place frozen broccoli in colander and run hot water over it to soften.
Mix broccoli, butter, cottage cheese, eggs and onions together.
Add cornbread mix and stir.
Pour batter into greased 13 x 9 x 2-inch baking dish. Bake at 350\u00b0 for 20 to 30 minutes.