Nut Bread - cooking recipe

Ingredients

2 eggs, well beaten
1 c. sugar
2 1/4 c. flour
1 tsp. baking powder
1 c. sour cream
1/2 tsp. soda
1 c. chopped nuts

Preparation

Add baking powder to flour.
Add eggs to sugar.
Add baking soda to sour cream.
Mix flour mixture to egg mixture.
Add sour cream mixture.
Add nuts.
Place batter in well-greased loaf pan. Bake at 350\u00b0 for 1 hour.
Check for doneness.
If still not done in center, turn oven off and let set still in oven for 10 minutes.